Whisky Hazelnut Praline
Caramelized hazelnuts from the Piedmont region make up the base of this ultra-nutty ice cream. A touch of Alberta Whisky makes this flavour oh-so smooth.
Ingredients: Whole milk, cream, milk powder, egg yolks, cane sugar, salt, hazelnut praline paste, whisky.
Available at: 17th Ave, Hillhurst, Whyte Ave